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By Kathryn Doyle (Reuters Health) – Coffee drinkers in a long-term study were about half as likely to develop type 2 diabetes as those who didn’t drink coffee, and researchers think an inflammation-lowering effect of the beverage might be the key. “Extensive research has revealed that coffee drinking exhibits both beneficial and aggravating health effects,” said Demosthenes B. Panagiotakos of the department of Nutrition and Dietetics at Harokopio University in Athens, Greece. “An inverse relation between coffee intake and diabetes has been reported in many prospective studies whereas some have yielded insignificant results,” Panagiotakos, a co-author of the new study, told Reuters Health by email.
Title: Most Obese People Will Never Reach Normal Weight: Study
Category: Health News
Created: 7/16/2015 12:00:00 AM
Last Editorial Review: 7/17/2015 12:00:00 AM
“Fruit and vegetable intake has been persistently low for years but we just recently developed a way to look at how each state is doing” in terms of meeting recommendations, said lead author Latetia V. Moore of the National Center for Chronic Disease Prevention and Health Promotion at the CDC. Moore and her coauthors analyzed the most recent Behavioral Risk Factor Surveillance System survey for all 50 states and the District of Columbia, using a new scoring procedure to compare state-reported numbers, which are usually expressed as “frequency of intake,” to federal requirements, normally counted in “cups per day.” Overall, in 2013, half of respondents consumed fruit less than once per day and vegetables less than 1.7 times per day. Researchers compared their responses to the Dietary Guidelines for Americans, which recommend that adults who get less than 30 minutes of moderate to vigorous physical activity each day should eat 1.5 to 2 cups of fruit and two to three cups of vegetables daily.
A loss of dietary diversity during the past 50 years could be a contributing factor to the rise in obesity, Type 2 diabetes, gastrointestinal problems and other diseases, according to a lecture by…
By Kathryn Doyle (Reuters Health) – Though previous research has suggested high blood pressure may be more dangerous for thinner people, a new study finds the cardiovascular disease risks are similar – and high – for the lean, overweight and the obese. “Some studies done in the past 30 years suggested that for the adverse outcomes associated with hypertension – such as heart attacks and stroke – lean or normal weight people with hypertension had worse outcomes than overweight or obese people with hypertension,” said lead author Laura A. Colangelo of the Feinberg School of Medicine at Northwestern University in Chicago. “Such a finding might cause one to infer mistakenly that high blood pressure is not important for the overweight or obese but is important for lean or normal weight people,” she said.
A diet that starves triple-negative breast cancer cells of an essential nutrient primes the cancer cells to be more easily killed by a targeted antibody treatment, UW Carbone Cancer Center scientists…
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